Chemuniqué, a prominent role player in the livestock feed industry, celebrated its 25th birthday on Wednesday, 1 November, as industry partners gathered to commemorate a quarter-of-a-century of innovation and success. The company’s managing director, Terry Wiggill, took the opportunity to reflect on the past and lay out a vision for the future. Founded in 1998,…
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Chemuniqué is excited about the outstanding contributions made by our latest young talent, André Schoeman and Gerhard Claassen, who delivered impactful presentations at the 2023 PSA Annual Meeting, which was themed, “Challenges in Supply Chain and Ingredient Quality”. The PSA Annual Meeting remains a key platform for showcasing cutting-edge scientific research within the poultry science…
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Chemuniqué is proud of innovation manager, Kyle Venter, who recently presented on phosphate dependency in poultry diets at the prestigious Informal Nutrition Symposium during the 2023 PSA Annual Meeting. The symposium, focused on “Challenges in supply chain and ingredient quality,” was held at the Philadelphia Marriott Downtown in the USA from 10‒13 July. Venter’s presentation,…
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The highlight of day 2 at the 23rd European Symposium on Poultry Nutrition (ESPN) was the fantastic Dr Richard Ducatelle talking about feeding the microbiome. He proposed that, due to higher-yielding grains we are now using in animal feed, the starch content of the maize, soya bean, and wheat is increasing and, as a result, the crude…
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The first session on day 1 of the 23rd European Symposium on Poultry Nutrition (ESPN) started with keynote lectures focusing on nutrition for sustainability in poultry production. The highlight was Dr Fifi Zaefarian, senior lecturer in poultry science at Massey University, who discussed the various opportunities and challenges we face in trying to improve energy…
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Our technical team attending the 23rd European Symposium on Poultry Nutrition (ESPN) started their week with our partners at Zinpro for their 7th Pan-European poultry seminar in Bologna, Italy. The theme of the seminar was: “Be ready for change. The old broiler nutrition paradigm is on the hot seat”. Here is their first feedback from ESPN 2023!…